Menu
Brunch Menu
À la carte
Our brunch menu is composed of main courses which are inspired by our local producers seasonal offerings. For reservations of groups of six or more guests please give us a ring!
Beverage and cocktail list available as well as access to entire wine list
Sundays from 10am – 2pm
À la carte
Gourmet yogurt | maple syrup from the Cabane du Coureur | haskap | puffed quinoa | 18
Eggs from our coop | potatoes | three meats | toasted bread | 20
Croissant with ham | asparagus | fromagerie des cantons | 20
Candied Arctic char | tarragon | walnut bread chips | sea buckthorn | crunchy vegetable salad | 20
Braised chicory | raspberries | brie cheese | pecans | honey from our hives | 20
Puffed omelet | vegetable glaze | togarashi | fried kale | bonito Gaufre | 20
Waffle | praline whipped cream | hazelnut crumble | strawberry | jam | 19
Eggs Benedict | duck confit | baguette | smoked butter Hollandaise sauce | Green onions | 28
Beef striploin | mirror egg | béarnaise sauce | rösti potato
© 2022 Le Coureur des Bois. All rights reserved.
This establishment is part of COGIR restaurants
Web site created by Kim Trudel
Photo credit : Matt Ayotte