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Brunch Menu

À la carte

Our brunch menu is composed of main courses which are inspired by our local producers seasonal offerings. For reservations of groups of six or more guests please give us a ring!

Beverage and cocktail list available as well as access to entire wine list

Sundays from 10am – 2pm


À la carte

Gourmet yogurt | maple syrup from the Cabane du Coureur | haskap | puffed quinoa | 18

Eggs from our coop | potatoes | three meats | toasted bread | 20

Croissant with ham | asparagus | fromagerie des cantons | 20

Candied Arctic char | tarragon | walnut bread chips | sea ​​buckthorn | crunchy vegetable salad | 20

Braised chicory | raspberries | brie cheese | pecans | honey from our hives | 20

Puffed omelet | vegetable glaze | togarashi | fried kale | bonito Gaufre | 20

Waffle | praline whipped cream | hazelnut crumble | strawberry | jam | 19

Eggs Benedict | duck confit | baguette | smoked butter Hollandaise sauce | Green onions | 28

Beef striploin | mirror egg | béarnaise sauce | rösti potato

© 2022 Le Coureur des Bois. All rights reserved.
This establishment is part of COGIR restaurants

Web site created by Kim Trudel
Photo credit : Matt Ayotte