Close

Menu
Brunch Menu

À la carte

Our brunch menu is composed of main courses which are inspired by our local producers seasonal offerings. For reservations of groups of six or more guests please give us a ring!

Maximum of 10 guests per table or the occupants of three private adresses.

Beverage and cocktail list available as well as access to entire wine list

Sundays from 10am – 2pm


À la carte

Gourmet yogurt from the Maciocia farm, fruits and granola | 15

Egg, breakfast potatoes, maple bacon, Rang 4 sausage, pulled ham and grilled baguettes | 20

Waffle | apple butter | blood sausage | maple bacon | 20

Duck confit & spinach omelette | lettuce | raspberry vinaigrette | 21

Ham croissant | Camembert sauce | lettuce | mustard sauce | 20

Fried ricotta gnocchi | bacon | onions | poached egg | 20

Eggs benedict | pulled pork | caramelized onions | cheddar | smoked hollandaise sauce | 21

Caramelized squash & pear slipper | maple sugar | 19

Scramble eggs | mushrooms | nut bread | 19

© 2021 Le Coureur des Bois. All rights reserved.
This establishment is part of COGIR restaurants

Web site created by Kim Trudel
Photo credit : Matt Ayotte