Menu
Brunch Menu
À la carte
| Gourmet yogurt
Maple syrup CDB | jam | chocolate | quinoa |
19 |
| Eggs from our coop
Potatoes | three meats | toasted bread |
20 |
|
Poutine Sweetbread | onion | daylily | herbs juice |
23 |
| Omelette
Herbs | asparagus | walnut | cream |
20 |
| Radish
Ricotta | daikon | almond | strawberry |
19 |
| Egg benedict
Guinea fowl | pea | miche | brown butter hollandaise |
24 |
| Gravlax
Trout | asparagus | vegetable | alder pepper espuma |
24 |
| Maritozzi
Chocolate | mascarpone | maple | fruit |
19 |
| Breakfast sandwich
Egg | bacon | pickle | rye bread |
22 |
© 2023 Le Coureur des Bois. All rights reserved.
This establishment is part of COGIR restaurants
Web site created by Kim Trudel
Photo credit : Matt Ayotte