Menu
Brunch Menu

Our brunch menu is composed of main courses which are inspired by our local producers seasonal offerings. For reservations of groups of six or more guests please give us a ring!

Maximum of 10 guests per table or the occupants of three private adresses.

Beverage and cocktail list available as well as access to entire wine list

Sundays from 10am – 2pm

À la carte

Gourmet yogurt from the Maciocia farm, fruits and granola | 15

Egg, breakfast potatoes, maple bacon, Rang 4 sausage, pulled ham and grilled baguettes | 20

Waffle | apple butter | blood sausage | maple bacon | 20

Duck confit & spinach omelette | lettuce | raspberry vinaigrette | 21

Ham croissant | Camembert sauce | lettuce | mustard sauce | 20

Fried ricotta gnocchi | bacon | onions | poached egg | 20

Eggs benedict | pulled pork | caramelized onions | cheddar | smoked hollandaise sauce | 21

Caramelized squash & pear slipper | maple sugar | 19

Scramble eggs | mushrooms | nut bread | 19